お好み焼・鉄板焼　楓

Various types of okonomiyaki

¥ 770(Tax included)

Our top recommendation is without a doubt Kansai-style okonomiyaki.The most popular pork and egg is the teppan! We also recommend the toppings! We always prepare the best possible condition, from the mixture of flour and broth, the way the cabbage is cut, the selection of ingredients, the baking time, the temperature of the iron plate, and the way the batter is mixed.As times change, we review our ingredients and cooking processes and evolve year by year.The photo shows pork and shrimp balls.

Pork Fried Noodles

715 yen(Tax included)

They use chewy, medium-thick noodles that are delivered directly from a noodle factory that makes them to order.Thick bean sprouts, roughly shredded cabbage, and crispy and juicy domestic pork belly are mixed with a special sauce on a scorching hot iron plate for an amazing taste! Our signature dish aims to be the best in the area! Please enjoy the noodles while they are hot!

Fried udon (with sauce or soy sauce)

935 yen(Tax included)

It gives you a different kind of satisfaction than yakisoba.It contains a little bit of pork belly and a variety of vegetables.The seaweed and green onions have a nice aroma.I recommend the soy sauce flavor!

[Modern Pig]

In Osaka, flour-based foods have long been popular as home-cooked meals and snacks, but with the rise of nuclear families and the growth of the restaurant industry, the quality of okonomiyaki restaurants has come into question.Our restaurant serves simple, homely flavors, but we take great care to select the perfect mix of dough and cabbage, and we bake our food thoroughly on an 18mm thick iron plate, making it so delicious you'll never get tired of it, even if you eat it every day.

[With wine...]

The okonomiyaki, which is filled with lots of shiso leaves and has a refreshing aroma, is recommended with our special Japanese-style sauce♪ The perfect drink to go with the shiso ball is... wine or a blackcurrant pomegranate vinegar sour, which supports beauty and health.Recommended for girls' parties and adult banquets.

Pig Ball

¥ 770(Tax included)

The outside is made of a generous amount of 2.5mm-thick domestic pork belly, which is grilled until crispy, while the inside is fluffy and Kansai-style okonomiyaki.Once you try it, you'll understand the texture as the dough melts in your mouth. It's the most popular item for lunch or takeaway.

Squid ball/Mochi cheese ball

825 yen(Tax included)

Mochi Cheese Okonomiyaki is a popular menu item following the Pork Okonomiyaki and Mixed Okonomiyaki! It is made of basic okonomiyaki batter topped with mochi and cheese.We also recommend toppings such as pork belly, shiso leaves, and corn! Feel free to add sauce, soy sauce, special Japanese-style sauce, mayonnaise, bonito, etc.!

Shiso ball

880 yen(Tax included)

This simple okonomiyaki base is made by mixing only perilla leaves into it.It will be even more delicious with toppings!

Shrimp ball

880 yen(Tax included)

The fluffy dough matches perfectly with the moderate saltiness of the shrimp.Only shrimp

Sujikon ball/Scallop ball

935 yen(Tax included)

Sujikon is made in-house using domestic beef tendons in a white miso base, and the konnyaku is cut into small cubes and stir-fried with soy sauce and mirin.The scallop balls are from Hokkaido and are soft, fragrant and secretly popular in okonomiyaki.

Mixed egg (pork, squid, shrimp)

1100 yen(Tax included)

The texture and flavor of each ingredient is utilized to create a lively dish that is typical of okonomiyaki.

Seafood ball (squid, shrimp, scallop)

1155 yen(Tax included)

The pork belly in the mixed balls is replaced with scallops for a richer flavor.It's also low in fat, which is great!

Pork Fried Noodles

715 yen(Tax included)

Our fried noodles are made to order using Chinese noodles delivered directly from a noodle factory, and the sauce sticks to them perfectly.(The photo shows a large serving.) You can also make it spicier by adding the mustard mayonnaise or thick sauce that will be brought to your seat.

Squid Fried Noodles

¥ 770(Tax included)

Offal Fried Noodles

1100 yen(Tax included)

Packed with a variety of offal ingredients, the vegetables, noodles, and special offal sauce combine to create a fragrant, spicy, and chewy yakisoba that is highly popular.

Mixed yakisoba (squid, shrimp, scallops)

1045 jpy(Tax included)

The yakisoba is packed with toppings, so if you order a large portion, everyone will be very satisfied!

Seafood Fried Noodles (Squid, Shrimp, Scallops)

1100 yen(Tax included)

The photo shows a large serving.You can also add green onion salt as an option!

Sauce Fried Udon / Soy Sauce Fried Udon

935 yen(Tax included)

The other day, someone praised my Yaki Udon noodles for how delicious they were, and I'm glad I put it on the menu.It takes a long time to boil, hence the price.

Super spicy fried udon

990 yen(Tax included)

I tried making it spicy by adding chili bean paste and thick sauce, but since it's udon, it wasn't too spicy all the way through to the center.

Fried udon noodles with offal

1155 yen(Tax included)

It's seasoned with horumon grill sauce, so it has a strong garlic flavor and is very satisfying to eat! The photo was taken before the sauce was poured on.Fried eggs are a topping, so please order them separately.

Cheese/Corn/Mochi/Green Onion/Shiso

¥ 198(Tax included)

Our top recommendation is the pork and egg, but we also recommend toppings! In the photo, we've added pork belly, cheese, and mochi to the popular shiso egg. In addition to okonomiyaki sauce, we also have special Japanese-style sauce and doro sauce, so please enjoy the various flavors!

Kimchi/Squid/Shrimp/Pork Belly/Chicken Thigh

253 yen(Tax included)

Scallop/Sujikon

407 yen(Tax included)

Change okonomiyaki to negiyaki

165 yen(Tax included)

Change okonomiyaki to modern yaki

275 yen(Tax included)

Modern Yaki is enough for a full meal and will leave you 120% satisfied! Perfect for when you want to cheer yourself up♪

Change okonomiyaki to udon modern-yaki

¥ 330(Tax included)

Change yakisoba to large serving of noodles (2 balls) / Change yakisoba to omu soba

220 yen(Tax included)

Add 2 noodles for Omori and 2 eggs for Omu Soba! We also recommend Omori Yakisoba for one person at lunchtime! You can also arrange Omu Soba with ketchup and mustard mayo.

Change the fried noodles to green onion and salt

165 yen(Tax included)

Made with a rich salt sauce ordered online.If you are concerned about salt or prefer something lighter, we can substitute salt and pepper, so please let us know.

Mochi Mentaiko Monja

935 yen(Tax included)

The most popular dish is Mochi Mentaiko Monja with cheese. Mentaiko is also not spicy if heated, so it is very popular with families with children. It's also easy to make!

Kim Tonmonja

825 yen(Tax included)

If you want to eat simple and spicy monja, try the Kim Ton Monja (with cheese).For first-timers, monja may feel a little unsatisfactory, but once you get used to how to grill and eat it, monja will become even more delicious and fun☆

Kaede's Special Adult Monja

880 yen(Tax included)

Squid, shiso leaves, tofu, cheese and cabbage are stir-fried and chopped, and finished with a special sea urchin sauce.Finally, sprinkle some nori on top for an addictive, subtle ocean scent.Please also try our 'adult monjayaki', a dish that is popular among connoisseurs.

Monthly Monja

990 yen(Tax included)

Original Monja available for one month only.Please take a look at the board in the store♪

[Various toppings] Cheese/mochi/egg/perilla/corn/green onion/baby star/noodles

175 yen(Tax included)

Kimchi, squid, shrimp, pork belly, chicken thighs: 230 yen each (tax included) / Scallops, sujikon: 385 yen each (tax included) / Dough + large cabbage: 440 yen (tax included)

Grilled cabbage

¥ 570(Tax included)

The secretly popular grilled cabbage is made by spreading a thin layer of batter on a hot plate, topping it with cabbage, pickled ginger, and tempura flakes, and then sealing it with an egg.The sweetness of the cabbage, the chewy batter, and the softness of the egg will warm your heart.It seems like I'll become addicted to flour-based foods that really make the most of the flavor of the ingredients.

Grilled green onions

590 yen(Tax included)

Thin, chewy dough topped with plenty of spring onions and a little bit of chopped pork belly. Served plain.We recommend the ponzu sauce and shichimi mayonnaise!

Cheese & green onion tonpei-yaki

715 yen(Tax included)

Four layers of Japanese pork shoulder loin, cheese, and green onions are placed on top of the crepe, and finished off with an egg! Top it off with plenty of sauce and mayonnaise!

Fluffy tonpeiyaki with yam

715 yen(Tax included)

A simple tamagoyaki-style tonpeiyaki made with two eggs, crispy fried pork belly, and grated yam.The secret ingredient is...potato starch.

Kashimin ware originated in Kishiwada

580 yen(Tax included)

This is a flour-based dish that is a specialty of Kishiwada, similar to grilled cabbage topped with kashiwa (chicken) and minced meat (beef fat).This is a little thicker than the ones sold in the shops around Kishiwada.

Mini green onion grilled with beef belly (3 pieces)

825 yen(Tax included)

The okonomiyaki batter, egg, green onion, pickled ginger, tempura flakes and beef belly are mixed together and then divided into three portions and cooked.The aroma of beef and spring onions is irresistible ☆ Serve with ponzu sauce.

Draft beer + one item set (hiyayakko, edamame, kimchi, tomato, moromi cucumber)

814 yen(Tax included)

※If you order a draft beer, you can choose one item from the list for your first drink and have it included in the set♪

Takoyaki

550 yen(Tax included)

All takoyaki are cooked after you order, so it may take a little time (minimum 20 minutes.To be served at the same time as other dishes.)The exterior is just like a warm cream puff…and the inside is creamy and melty.The octopus is large and of course it's not sweet, but has a strong dashi flavor.

• 10 pieces

  550 yen(Tax included)

  • 15 pieces

    825 yen(Tax included)

  • 20 pieces

    1100 yen(Tax included)

  • 25 pieces

    ¥ 1320(Tax included)

  • green onion topping

    75 yen(Tax included)

rice

308 yen(Tax included)

Made with a gas rice cooker and domestically produced, single-ingredient rice♪ Shiny white rice with a bit of pressed barley.Large serving: 363 yen (tax included)

Miso soup

165 yen(Tax included)

Enjoy it with okonomiyaki or fried rice! It's comforting and warming (o^^o) The flavor is rich, but the ingredients are simple, such as green onions, thin fried tofu, and wakame seaweed.

Onigiri (salted kelp and pickled plum)

504 yen(Tax included)

The inside is made of salted kelp and pickled plums.The rice is fluffy and fills you up.You can also make it using just salt and seaweed.

Rice & miso soup set

385 yen(Tax included)

If you want to eat rice outside of lunchtime, please order this.Many people who come to Kaede end up wanting to eat rice (^.^) Be sure to bring some miso soup with you.

Sinew and Konbu Fried Rice / Kimton Fried Rice

858 yen(Tax included)

Lightly fried rice on a hot plate! The konnyaku dances around when it's being fried.

Sauce soba rice/Salt soba rice

913 yen(Tax included)

The Kobe specialty "soba rice" from Kaede's original recipe is a hidden popular menu item. It's a heaping serving of noodles, rice, pork belly, and vegetables stir-fried in a special sauce! (Salted soba rice is also available.) For everyone.

Chicken skin (grilled with salt or sauce)

418 yen(Tax included)

Simply grill some chicken skin until it's crispy and sprinkle some salt on it to make a great side dish.

Corn butter

418 yen(Tax included)

The corn butter, which is also popular among children, gives off a sweet buttery aroma when grilled on a hot plate, making it taste just like the roasted corn at a night market (o^^o)

Garlic foil baked

528 yen(Tax included)

Domestic garlic is wrapped in aluminum foil with rice oil, giving it a fragrant and soft texture that is irresistible (^.^)

Pork Belly Wrapped in Green Shiso

528 yen(Tax included)

A simple dish that just involves wrapping shiso leaves in pork belly for okonomiyaki and baking it. Serve with lemon or ponzu sauce.

Grilled squid with salt/Grilled zuri with rock salt

605 yen(Tax included)

The squid legs dance crispy on the hot plate♪ The aroma of squid spreads throughout the restaurant, making you even more hungry (^.^) It goes perfectly with alcohol☆

Grilled Shrimp Skewers with Mayonnaise

638 yen(Tax included)

Plump shrimp are skewered with onions, coated with potato starch, grilled, and drizzled with plenty of mayonnaise.Adding sweet chili sauce gives it an even richer flavor.

Asparagus wrapped in bacon

638 yen(Tax included)

High-quality bacon and asparagus are skewered individually and grilled on a hot plate on both sides until crispy and juicy, then served with mayonnaise. We cook each one individually after receiving your order.Even side dishes that seem like they would come out quickly may take some time during busy periods, so please order your final dish early.

Addictive Grilled Offal

605 yen(Tax included)

The pork intestines and beef mixed innards that you order have a great texture! The more you chew them, the tastier they become!

Wiener + bacon and egg

638 yen(Tax included)

It looks like breakfast, but it's also great for dinner! Serve with coarse ground mustard and ketchup.

Grilled yam + cheese

605 yen(Tax included)

The grated yam and cheese are fluffy...! The pizza sauce and olive oil are accented, giving it a slightly Italian flavor☆

Pork steak/salted grilled beef tongue

738 yen/858 yen (tax included)

The steaks cooked on the restaurant's hot plate are delicious! (The photo shows two types, but they are served separately.) Pork steak can be served with steak sauce or herb salt, and beef tongue can be served with lemon juice and herb salt.

Grilled scallop with butter

¥ 790(Tax included)

Hokkaido scallops grilled in butter and served with grilled vegetables.

Deep-fried octopus

638 yen(Tax included)

The octopus from the popular takoyaki balls has been deep fried♪ It's fried in rice oil so it's healthy for your body too.

Tempura noodle

638 yen(Tax included)

Everyone knows that squid is lightly battered and deep-fried until crispy, and the more you chew it, the tastier it becomes. Served with shichimi mayonnaise.

French fries

638 yen(Tax included)

Even if I'm concerned about calories, I still end up eating.

Fried chicken thigh

638 yen(Tax included)

Domestic fried chicken thighs are delicious because they are freshly fried! There is also an anecdote about how, when they stopped using commercial fried chicken flour and started using their own homemade seasoning mix, customers told them that it was tastier before!

Mizuna and small sardine salad

748 yen(Tax included)

Slices of sunny lettuce, mizuna, and cucumber are topped with crispy grilled bacon, dried small sardines, and slices of domestic garlic.The hot salad is seasoned with a soy sauce-based broth.

Caesar salad

¥ 660(Tax included)

Lettuce, tomato, cucumber, sliced onion, crispy bacon and croutons, and a soft-boiled fried egg.A staple menu item: a salad piled high with raw vegetables! Share it with everyone and get your veggies in! Serve with Caesar dressing.

Avocado and tomato salad

¥ 660(Tax included)

A simple salad of avocado, sunny lettuce, mizuna and tomato.Wasabi ponzu sauce brings out the flavor of the avocado ☆ with a subtle hint of olive oil.

Hiya-yakko (cold tofu)/Kimchi/Moromi cucumber

300 yen(Tax included)

Tofu is high in protein and low in calories, so it's great for when you're concerned about nutritional balance.Sprinkle grated ginger and soy sauce on the dried bonito flakes to add even more flavor.

Edamame

363 yen(Tax included)

Our edamame beans are cooked after you order them for food hygiene reasons, so it takes about 4 minutes, but they are fluffy and healthy.

Sauce cabbage

385 yen(Tax included)

Top the cabbage with the special salt sauce and salted kelp, then take a crunchy bite...you won't be able to stop (´∀`) The more you chew, the more you will be comforted by the sweetness and refreshing aroma of the cabbage.

Boiled beef stew

440 yen(Tax included)

A single serving of the popular sujikon radish used in okonomiyaki and yakisoba.Domestic beef tendons are homemade and simmered in a white miso base.Add konjac and green onions stir-fried in soy sauce.

With the introduction of online reservations, code payment, self-ordering and handheld devices, couples and families passing by, coworkers, individuals and even first-time customers feel free to drop in.Enjoy our specialty teppanyaki dishes in an atmosphere that is unique to a privately owned restaurant, different from that of major chain restaurants!

As soon as you enter the store, you'll see the special 18mm thick iron plate.All dishes except for monjayaki are cooked here! You can eat on a hot iron plate at the iron plate table or iron plate counter.

You can take away our okonomiyaki, yakisoba, and takoyaki! We are also registered with delivery apps such as Uber Eats and Demae-kan, so please feel free to contact us if you need them.

Monjayaki is now on sale!

We are one of the few shops in Sakai City's Kita Ward that sells monjayaki.It was launched in March 2014, and has been enjoyed by everyone from first-timers to Tokyo-trained connoisseurs! We want you to enjoy it, so please self-service.

How to make delicious monjayaki ☆彡

At our restaurant, we post instructions on how to make monjayaki so that customers can enjoy it together! It's like stir-frying, spreading, chopping, and spreading again, so even if you're not used to it, you'll be fine!

Table 4Person(s) × 1

The 4-seater table by the wall in the center of the entrance is too comfortable for many people who can't go home if they fit in the corner between the wall and the bench seat.It is also a popular seat for families with children.Depending on the reservation situation, the arrangement of the table may change.

Table 4Person(s) × 1

The 4-person table seat in the middle is a seat without an iron plate.You can't make monjayaki, but you can put a lot of things because there is no iron plate.You can create a banquet space for 12 people by joining the tables on both sides! If you would like a table seat and are coming with a group of 4 or more, we recommend making a reservation by phone!

Table 4Person(s) × 1

The table at the back is a popular seat for those who like corners.Behind the white curtain is the storeroom.(Staff Only!) On the right side is a mirror that gives depth☆ There is a TV overhead...

Counter seat9Person(s) × 1

The counter of the open kitchen has 8 seats.All of them have iron plates, but they are difficult to clean because they leave traces of glass on them, so I currently cover them with wooden lids.For those with children or those who don't like hot food, you can serve food on a plate without lighting!

A 5-minute walk from Exit 2 of Shinkanaoka Station on the Subway Midosuji Line to the Oizumi Ryoku district, the shop is marked by white and pink illuminations at night.

Feel free to go to the counter seat

Singles and families with children are welcome! Lunch and drinks are also available!

Feel like a bar on your way home from work★

450m straight from Shin-Kanaoka Station, 5 minutes on foot.Right in the middle of the main street leading to Oizumi Ryokuchi.

Our proud menu

Okonomiyaki, yakisoba, takoyaki, monjayaki, teppanyaki, and a la carte dishes are available to suit your needs!

Various course meals also available

Banquet courses start from 2,700 yen.All-you-can-drink is an additional 1,700 yen (100 minutes) for groups of 6 or more. Please make your reservation at least 4 days in advance.

Private rental also available

Can be rented exclusively for 13 to 18 people.If you have any requests regarding the menu or seating arrangement, please let us know.

Lunch banquet

It is also used for lunch parties, workplace social gatherings, and after-events at Oizumi Ryokuchi Park.

How to make okonomiyaki 1

How to make okonomiyaki 2

How to make okonomiyaki 3

How to make okonomiyaki 4

How to make okonomiyaki 5

Bake the cheese with a burner to make a brown.

Various shochu

You can choose from authentic shochu such as Naka Naka, Kiroku, Dabada Hifuri, Tachibana, Sato no Akebono, and Yamaneko.Nakamara Tokiroku is offering a bottle keep (4 go bottle) for 3,640 yen (tax included).

Draft beer + one dish set

A draft beer and a dish set (choose one of the following: cold tofu, edamame, tomato, kimchi, or moromi cucumber) is 814 yen (tax included)! Limited to one drink per person.

Frozen Sour

726 yen(Tax included)

Frozen sours have become a well-established drink.Six types of frozen cut fruits and vegetables: lemon, tomato, kiwi, strawberry, mango, and pineapple, served with carefully selected flavored syrups.While eating the melted fruit, you can also enjoy a second drink (473 yen (incl. tax)) straight from the glass!

Tomato vinegar sour

550 yen(Tax included)

You can become healthy while drinking alcohol.Tomato vinegar sour contains vinegar and citric acid, which promotes fat burning and the metabolism of alcohol in the liver! It is similar to tomato juice, but it is a fruity drink with reduced salt and acidity, and is popular with both men and women! Please give it a try.

Various soft drinks

¥ 330(Tax included)

Great for those who can't drink alcohol or for children.

Kaede's Lunch

Healthy, affordable, and filling! All of Kaede's lunches are freshly prepared.Some items take time to arrive, so if you are in a hurry, please ask for something that can be done quickly.You can also make reservations for tables and food by phone.On weekends and holidays, the set shown in the photo can be added to okonomiyaki, yakisoba, teppanyaki, etc. for 275 yen.

Daily rice bowl and daily yakisoba lunches have resumed.

We are currently offering a daily lunch menu.The Yakisoba set meal is the quickest to cook, so it's recommended if time is a concern.In addition to the highly satisfying regular lunch set menu, we also offer single dishes and beer. Businessmen can get some nutrition between work with freshly cooked rice and hot side dishes!

Weekday only! Okonomiyaki set meal

990 yen(Tax included)

Okonomiyaki (choice of pork or squid))+This is a slightly good-value set that includes rice, miso soup, pickles, and a small side dish.If you don't order rice, you'll get an 80 yen discount.

Weekday only! Yakisoba set meal

935 yen(Tax included)

Noodles for lunch! Not only is it quick, you can get extra noodles, and best of all, the sauce is just the right amount to go perfectly with rice.

Grilled yam and cheese and lunch set

880 yen(Tax included)

For those who want to order alcohol and other items, we recommend the grilled yam and cheese set for our great value lunch set, available only on weekends and holidays! ☆ Comes with rice, miso soup, a small side dish, and pickles.